Three Square

South Asian-inspired camp cooking from two overlanders and their Australian Land Cruiser

Issue 31

Gone Dirtin

Recipes by Linhbergh Nguyen; Photos by Karissa Hosek

Karissa Hosek and Linhbergh Nguyen are commercial photographers based in Los Angeles. They’re dedicated overlanders, cruising around the West in a lovingly modified Toyota Land Cruiser Troop Carrier they imported from Australia. Together they run Gondirtin, an overlanding lifestyle and camp recipe blog featuring their gorgeous photography and Linhbergh’s thoughtful camp cooking. If you one day find yourself camped on public lands somewhere in the West, a Land Cruiser RV nearby, the pungent smells of South Asian cooking wafting through the air, you probably just found Karissa and Linhbergh.

Indian Chickpea Salad on Toast

Ever crave delicious and fresh Indian food at camp? Here’s a recipe for a vibrant breakfast, filling but not heavy, that will satisfy those cravings and get you up and moving. Garam masala is a classic Indian

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