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From the Archive
Bacon, Cheddar, and Eggs Grits For the Backpacking Fuel Win

Close your eyes and imagine you’re finishing the first day of a backpacking trip and you’ve just put down 12 miles of high elevation hiking with a load of 35 pounds on your back. It’s been a slog of a day. Gorgeous, but a slog. There was that dicey riv …

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